A La Carte Menu

Entree

Price
French Lentil Soup
crème frâiche, smoked bacon, celeriac

$15
Braised Oxtail Ravioli
yoghurt broth, tumeric walnut, saffron oil

$19
Tempura Softshell Crab 
passionfruit & mint salsa, chilli, pickled vegetable

$18
Buttered Winter Vegetables 
mussel cream, basil vinaigrette

$20

Main Course

Price
Gochujang Marinated Chicken Breast 
cucumber kimchi, roasted sweet pumpkin, steamed cabbage

$29
Slow Roasted Lamb Shoulder 
almond purée, smoked paprika, sauce vierge, 
brocollini

$32
Market Fish 
miso, shiitake mushroom, garlic shoots, seaweed, boiled egg

$35
Pork Belly 
cauliflower cream, yuzu marmalade, pomegranate, sautéed greens

$32
Honey & Mirin Beef Flank Steak 
grilled baby onion, dauphine potatoes, roquette

$36
Stir Fried Egg Noodle 
vegetables, dried baby shallots, dark soy sauce

$24
Shiitake Mushroom Fritters 
pecorino, charred escalivada 

$24
Roasted Vegetable Ravioli
yoghurt broth, turmeric walnut, saffron oil

$24
Curried Cauliflower 
yuzu marmalade, pomegranate, sautéed greens

$24

Sides

Price
Chips with sea salt 

$10
Leafy Greens, cucumber, baby shallot, red onion, cherry tomato & balsamic vinaigrette

$10
Harissa Roasted Carrots, sumac, yoghurt   

$10

Desserts

Price
Peanut Butter Parfait
beignets, strawberry pâte de fruit
 
$16
Grilled Ginger Bread
honeycomb, candied beetroot, honey mascapone

$16
Dark Chocolate Fondant 
espresso sugar, meringue

$16

Cheese

Price
Cheese board
with freeze dried orange, Spanish blue cheese, triple brie, vintage cheddar, muscatels, crispy parmesan, fresh fruit crackers  

Cheese Board for One
Cheese Board for Two





$18/
$36

Quick & Light Menu

Price
Crispy Calamari
sweet and spicy sauce 

$14

W.A. Steak Sandwich
maple bacon, tomato, tamarind chutney, fried egg

$24

Grilled Spanish Chorizo 
lemon

$9

Panko Crumbed Fish Goujon
aioli

$14

Shiitake Mushroom Fritters 
pecorino

$14

 
 
 
 
 
 

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